Our Indenture Cabernet Merlot was made using grapes sources sourced from the New England and Hunter regions of New South Wales.
It was then matured for 18 months in French Oak before bottling.
Cabernet aromas of mint and currant combine with gentle herbal notes.
The addition of Merlot provides subtle plum and cherry flavours to the more robust Cabernet creating a full yet elegant palate with a delightful lingering finish.
This wine is drinking beautifully now but further mid to long term cellaring will be greatly rewarded.